Okay, they're not really "homemade" I used canned biscuits, but I did make them at home!
What you'll need;
-Baking sheet
-Spray pam
-Can of biscuits (mine came with 10)
-lunch meat
-sliced cheese (or shredded, sliced is a lot less messy)
Process;
-Preheat oven as can of biscuits say.
-Spray your baking sheet with pam
-Pop open your can of biscuits and flatten each one (I suggest spray a little on your fingers or the biscuit to keep the biscuit from sticking to your hand)
-Fold a slice of cheese into 4, place to on bottom biscuits.
-I used 3 folded pieces of meat, then the other 2 pieces of cheese.
-Cover with another flattened biscuit and pinch sides close.
-Cook according to can, use minimal minutes as a guide!
Super easy! Kid friendly! And husband approved! Follow me @ www.facebook.com/konersmannlife
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